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Thai Sweet Chili Chicken Recipe

Thai Sweet Chili Chicken Recipe: 7 Flavorful Secrets Revealed

A delicious Thai Sweet Chili Chicken recipe that combines sweet and spicy flavors.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup Thai sweet chili sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 green onion, chopped
  • Sesame seeds for garnish

Instructions

  1. In a bowl, mix chicken, cornstarch, soy sauce, garlic, and ginger. Let it marinate for 30 minutes.
  2. Heat oil in a pan over medium heat.
  3. Add the marinated chicken to the pan and cook until golden brown.
  4. Pour in the Thai sweet chili sauce and stir well.
  5. Cook for an additional 5 minutes until the sauce thickens.
  6. Garnish with green onion and sesame seeds before serving.

Notes

  • Serve with rice or noodles.
  • Adjust the amount of chili sauce for desired spiciness.
  • Author: Ana
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: Thai
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Thai Sweet Chili Chicken Recipe