Ingredients
Scale
- 1.5 lbs chicken breast
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Juice of 1 lime
- Tortillas for serving
Instructions
- Place chicken in slow cooker.
- Add bell peppers, onion, and garlic.
- Sprinkle chili powder, cumin, paprika, salt, and pepper over the top.
- Pour lime juice over the mixture.
- Cover and cook on low for 6-7 hours.
- Shred the chicken before serving.
- Serve in tortillas with your favorite toppings.
Notes
- Adjust spices to your taste.
- Serve with avocado, salsa, or cheese.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Category: Main Dish
- Method: Slow Cooking
- Cuisine: Mexican
- Diet: Gluten Free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Slow Cooker Chicken Fajitas, Chicken Fajitas, Slow Cooker Recipes