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Oven-Baked Cheesy Tacos

Oven-Baked Cheesy Tacos: 7 Irresistible Comfort Bites

Oven-Baked Cheesy Tacos are a simple and delicious dish, perfect for a quick meal. They feature crispy tortillas filled with flavorful ingredients and topped with melted cheese.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 12 taco shells
  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 cup shredded cheese
  • 1 cup salsa
  • 1 cup lettuce, shredded
  • 1/2 cup sour cream

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, cook the ground beef over medium heat until browned.
  3. Add the taco seasoning and water as per the packet instructions. Stir to combine.
  4. Fill each taco shell with the beef mixture.
  5. Place the filled taco shells in a baking dish.
  6. Top each taco with shredded cheese.
  7. Bake in the preheated oven for 10-15 minutes, until cheese is melted.
  8. Remove from the oven and top with salsa, lettuce, and sour cream before serving.

Notes

  • Feel free to add your favorite toppings.
  • Use ground turkey or chicken for a lighter option.
  • Make sure to watch the tacos to prevent burning.
  • Author: Ana
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mexican
  • Diet: Gluten Free

Nutrition

  • Serving Size: 2 tacos
  • Calories: 400
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Oven-Baked Cheesy Tacos, Tacos, Easy Recipe