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Huli Huli Chicken Recipe

Huli Huli Chicken Recipe: 5 Irresistible Steps to Joy

A flavorful Hawaiian-style grilled chicken with a sweet and tangy glaze.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 chicken thighs
  • 1/2 cup soy sauce
  • 1/2 cup pineapple juice
  • 1/4 cup brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 tablespoon sesame oil
  • 1/4 teaspoon black pepper
  • Green onions for garnish

Instructions

  1. In a bowl, mix soy sauce, pineapple juice, brown sugar, garlic, ginger, sesame oil, and black pepper.
  2. Add chicken thighs to the marinade. Cover and refrigerate for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Remove chicken from marinade and discard the marinade.
  5. Grill chicken for about 6-7 minutes on each side or until fully cooked.
  6. Garnish with chopped green onions before serving.

Notes

  • For extra flavor, marinate overnight.
  • Serve with rice or grilled vegetables.
  • Adjust sweetness by varying the amount of brown sugar.
  • Author: Ana
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: Hawaiian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 250
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: Huli Huli Chicken Recipe