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Honey BBQ Crockpot Meatballs

Honey BBQ Crockpot Meatballs: 5 Irresistible Reasons to Enjoy

Tender meatballs cooked in a sweet and tangy honey BBQ sauce.

  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup onion, finely chopped
  • 1/4 cup milk
  • 1 egg
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup honey BBQ sauce

Instructions

  1. In a bowl, combine ground beef, breadcrumbs, onion, milk, egg, garlic powder, salt, and pepper.
  2. Form the mixture into meatballs.
  3. Place meatballs in the crockpot.
  4. Pour honey BBQ sauce over the meatballs.
  5. Cover and cook on low for 6 hours or high for 3 hours.
  6. Serve warm.

Notes

  • Adjust the sweetness of the sauce to your liking.
  • Serve with toothpicks for easy eating.
  • Leftovers can be stored in the refrigerator for up to 3 days.
  • Author: Ana
  • Prep Time: 15 minutes
  • Cook Time: 6 hours
  • Category: Appetizer
  • Method: Crockpot
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 4 meatballs
  • Calories: 250
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 60mg

Keywords: Honey BBQ Crockpot Meatballs