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Crispy Cheesy Beef Tacos

Crispy Cheesy Beef Tacos: 7 Irresistible Family Favorites

Crispy Cheesy Beef Tacos are a delicious and satisfying meal perfect for any occasion.

  • Total Time: 30 minutes
  • Yield: 12 tacos 1x

Ingredients

Scale
  • 1 lb ground beef
  • 1 cup shredded cheese
  • 12 taco shells
  • 1 packet taco seasoning
  • 1/2 cup diced onions
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped cilantro
  • Sour cream for serving

Instructions

  1. In a skillet, cook the ground beef over medium heat until browned.
  2. Add taco seasoning and water, stir well, and simmer for 5 minutes.
  3. Preheat oven to 375°F (190°C).
  4. Fill each taco shell with the beef mixture and top with shredded cheese.
  5. Place tacos on a baking sheet and bake for 10 minutes or until cheese is melted and shells are crispy.
  6. Garnish with onions, tomatoes, and cilantro.
  7. Serve with sour cream.

Notes

  • Adjust seasoning to taste.
  • Use your favorite cheese for added flavor.
  • For spicier tacos, add jalapeños.
  • Author: Ana
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mexican
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 taco
  • Calories: 210
  • Sugar: 2g
  • Sodium: 320mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 35mg

Keywords: Crispy Cheesy Beef Tacos, Beef Tacos, Cheesy Tacos