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Cheesy Husband Casserole Recipe

Cheesy Husband Casserole Recipe: 7 Comforting Ingredients

A hearty and cheesy casserole perfect for a family meal.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cups pasta, uncooked
  • 1 can cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, brown the ground beef and onion over medium heat.
  3. Cook pasta according to package directions; drain well.
  4. In a large bowl, mix the cooked beef, pasta, soup, milk, salt, and pepper.
  5. Pour the mixture into a greased casserole dish.
  6. Top with shredded cheddar cheese.
  7. Bake for 30 minutes or until bubbly and golden.

Notes

  • Feel free to add vegetables like peas or corn.
  • Can substitute ground turkey for a lighter option.
  • Author: Ana
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1/4 of casserole
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

Keywords: Cheesy Husband Casserole Recipe