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Air Fryer Honey Garlic Salmon

Air Fryer Honey Garlic Salmon: 5 Steps to Pure Bliss

A simple and delicious recipe for Air Fryer Honey Garlic Salmon.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 4 salmon fillets
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. In a bowl, mix honey, soy sauce, garlic, olive oil, salt, and pepper.
  2. Marinate the salmon fillets in the mixture for 30 minutes.
  3. Preheat the air fryer to 400°F (200°C).
  4. Place the salmon fillets in the air fryer basket.
  5. Cook for 8-10 minutes or until the salmon is cooked through.
  6. Garnish with chopped green onions before serving.

Notes

  • Adjust cooking time based on the thickness of the salmon.
  • Serve with rice or vegetables for a complete meal.
  • Author: Ana
  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Air Frying
  • Cuisine: Asian
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 fillet
  • Calories: 250
  • Sugar: 8g
  • Sodium: 400mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg

Keywords: Air Fryer Honey Garlic Salmon